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Both the white flesh and the green rind are prime candidates for pickling, then featuring in cocktails or lemonade, as part of a cheese bowls or boards, and incorporating into salads.—Karla Walsh, Better Homes & Gardens, 24 Apr. 2026 Combine the sour cream, lemon rind, salt and pepper.—Shafiq Najib, ABC News, 24 Apr. 2026 Dried beans cooked from scratch with a rind in the pot emerge with a flavor and richness that is difficult to attribute to any single element, but unmistakable in the result.—Anne Wolf, Martha Stewart, 24 Apr. 2026 The result is a root-to-tip, local land-and-sea-to-plate approach, which sees citrus rind transformed into sorbets, herb stalks turned into flavorful powders, and fish intestines used for garum sauce.—Condé Nast, Condé Nast Traveler, 23 Apr. 2026 See All Example Sentences for rind
Word History
Etymology
Middle English, from Old English; akin to Old High German rinda bark, and probably to Old English rendan to rend
First Known Use
before the 12th century, in the meaning defined at sense 1
Time Traveler
The first known use of rind was
before the 12th century