The dish is both sweet and astringent, and the judges think the dish needed a sauce to bring everything together.
—
Roxana Hadadi,
Vulture,
12 May 2026
The seeds and surrounding juices inside uncooked tomatoes can be slightly bitter and astringent, so squeeze them out before chopping the flesh (this also prevents the sauce from getting too watery).
As the base for a marinade and grilling sauce, passion fruit's puckery tartness—think mango and pineapple with a slightly sour kick—is an ideal complement to rich, buttery shellfish.
—
Sheena Chihak,
Better Homes & Gardens,
14 Nov. 2022
Their recipe combines silky texture, puckery tartness and richness (courtesy of olive oil) in every bite.
—
Ben MimsCooking Columnist,
Los Angeles Times,
16 Oct. 2022
Highlights included a fresh, light pea soup; a buttery carrot risotto; tender filets of ostrich, lamb and venison; and a zesty lemon posset.
—
Condé Nast,
Condé Nast Traveler,
2 June 2026
Make sure to get some light char on the avocados, tomatoes, scallions, and jalapeño—just enough to deepen their inherent sweetness and impart a smoky nuance to the otherwise bright and zesty dip.
Fans, and perhaps everyone else at this point, might recall that Charli was also absent from the cover of brat, which consisted of the word in black lettering over a pungent green background.
—
José Criales-Unzueta,
Vanity Fair,
1 June 2026
Its pungent aroma and sulfur compounds can deter common garden pests, such as sap-sucking aphids and fungus gnats.
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