Via Pignasecca 17 Pioneering, award-winning pizzaiolo Ciro Salvo is known for his particularly digestible dough, which is lighter and crispier than the norm, thanks to the higher percentage of water to flour.
Keep scrolling for six more of my cashmere sweater finds including a short-sleeve option for under $60.
—
Izzy Baskette,
PEOPLE,
27 Sep. 2026
Moreover, the short extension of the trade armistice only underscores its fragility; Beijing is still squeezing flows of rare earths to extract concessions from the US and coerce its allies, including Japan.
The pastry is a light and airy conveyance to the unctuous, creamy foie within, while the crackly layer of flour, sugar, and butter that crowns each treat lands a contrasting crunch.
—
The Bon Appétit Staff,
Bon Appetit Magazine,
24 Aug. 2026
Kath bars have a soft and chewy center with a crackly crust on top—think of them as similar to a blondie, but with a rich, caramel-like sweetness from the dates.
—
Heather Riske,
Better Homes & Gardens,
5 July 2026
From carne asada and crispy pork carnitas to easy chicken tacos, flaky fish, and plenty of vegetarian options, these taco recipes cover quick weeknight dinners, easy breakfast options, and more ambitious weekend projects, too.
—
Emma Laperruque,
Bon Appetit Magazine,
20 Sep. 2026
Sprinkle flaky sea salt on top and serve extra cheese on the side.
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