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Recent Examples of pattiesBecause lamb is part of the mixture, grill the patties until cooked through but don’t overcook.—
Caron Golden,
San Diego Union-Tribune,
29 July 2026 The patties are meltingly tender with juices concentrated in the center, and plump like lion’s-head meatballs.—
John Metcalfe,
Mercury News,
28 July 2026 Add the lamb patties and cook, undisturbed, until browned on the bottom, 7 to 9 minutes.—
Kate Williams,
AJC.com,
27 July 2026 These crispy chickpea patties or balls are packed with flavor and perfect for meal prep.—
Olivia McIntosh,
Martha Stewart,
23 July 2026 Expect pita foldies stuffed with wagyu, ahi tuna or falafel, breakfast pitas, smash burgers, Jamaican beef patties, vegan soft serve and smoothies like the Island Love (coconut milk, ginger) and the Queen City (matcha, kale, pineapple).—
Melissa Oyler,
Charlotte Observer,
21 July 2026 Led and inspired by Chef Wayne Sharpe, this fast Jamaican restaurant serves iconic island meals like jerk chicken, jerk shrimp, vegan jerk, pineapple plantains, rice and peas, and Jamaican patties.—
Alexandra Phelps
july 15,
Miami Herald,
15 July 2026 His secret is the inclusion of some ground brisket in the patties, along with a splash of homemade hot sauce.—
Sean Timberlake,
Sacbee.com,
15 July 2026 Brands like Beyond and Impossible make delicious burger patties without meat.—
The New Yorker,
New Yorker,
13 July 2026
If Grandma always made her yellow cakes from scratch rather than reaching for a boxed mix, this simple recipe will replicate the taste of her homemade slices.
—
Jenna Sims,
Southern Living,
23 July 2026
This unpretentious seafood shack serves oysters, shrimp, lobster, clams, and crab cakes, all locally caught.
—
Lila Harron Battis,
Travel + Leisure,
23 July 2026
It's all drizzled over thin chicken cutlets that take just a few minutes to brown in a skillet.
—
Kimberly Holland,
Southern Living,
9 July 2026
Cook the chicken in batches, if necessary, to avoid crowding the pan (the cutlets should fit snugly in a single layer) until golden and cooked through, 2 to 3 minutes for each side.
Begin with crispy calamari fritti, the duck rillette croquettes served with a mustard aioli or a mezze trio of dips with pita bread and fresh vegetables.
—
Steve Forbes,
Forbes.com,
28 July 2026
Think beau sels oysters, salted fish croquettes, roasted swordfish and pizzas topped with lobster, tomatoes and stracciatella.
Make zucchini fritters, and serve them with sour cream or yogurt sauce.
—
Nancy LeBrun,
Verywell Health,
10 July 2026
Ochre is the new everyday eatery focused on South African cuisine and local ingredients, from fresh West Coast mussels, venison and Cape Malay favorites, like bobotie, curries, and pumpkin fritters.