umami

1 of 2

noun

uma·​mi ü-ˈmä-mē 

: the taste sensation that is produced by several amino acids and nucleotides (such as glutamate and aspartate) and has a rich or meaty flavor characteristic of cheese, cooked meat, mushrooms, soy, and ripe tomatoes : savory entry 2 sense 2

Umami is often described as a meaty flavor and is particularly strong in aged or fermented products, like cheese and wine.

—Carla Ranicki

compare bitter entry 2 sense 1b, salty entry 2 sense 1b, sour entry 2 sense 1b, sweet entry 3 sense 2

umami

2 of 2

adjective

: being, inducing, or marked by one of the five basic taste sensations that is typically induced by several amino acids and nucleotides (such as glutamate and aspartate) and has a rich or meaty flavor characteristic of cheese, cooked meat, mushrooms, soy, and ripe tomatoes

A crab risotto made from local crabs is powerful with the big umami flavor of brown meat.

—Jay Rayner

: savory entry 1 sense e compare bitter entry 1 sense 1a, salty entry 1 sense 1b, sour entry 1 sense 1, sweet entry 1 sense 1

Did you know?

A Japanese scientist was the first to discover the savory taste of the amino acid glutamic acid, which was found to occur in soup stocks made with seaweed. This fifth basic taste—alongside sweet, sour, salty, and bitter—was named umami, meaning "savoriness" in Japanese. Umami can be experienced in foods such as mushrooms, anchovies, and mature cheeses, as well as in foods enhanced with monosodium glutamate, or MSG, a sodium salt derived from glutamic acid.

Examples of umami in a Sentence

Recent Examples on the Web

Noun

Our panel said the leading characteristic of this fish is its robust, punchy flavor and emphasized the anchovies should have a balance of salt and umami. —Bon Appétit, Bon Appetit Magazine, 10 Sep. 2025

The harmonious palate blends hot herbaceous spice with some sake-like notes and a delightful umami richness. —Joseph V Micallef, Forbes.com, 3 Sep. 2025

Adjective

Underneath all the salt and umami on their front-end, tasters detected nuanced flavors. —Bon Appétit, Bon Appetit Magazine, 10 Sep. 2025

This is beautifully marbled, deeply beefy, strikingly umami meat from older cattle. —Andy Wang, Forbes.com, 1 Sep. 2025

Word History

Etymology

Noun

Japanese, savoriness, flavor

First Known Use

Noun

1963, in the meaning defined above

Adjective

1978, in the meaning defined above

Rhymes for umami

• chamois
• clammy
• grammy
• mammy
• sami
• sammie
• sammy
• tammy

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Medical Definition

umami

noun

uma·​mi ü-ˈmä-mē 

: a taste sensation that is meaty or savory and is produced by several amino acids and nucleotides (as aspartate, inosinate, and glutamate)

umami adjective