rotisserie

1 of 2

noun

ro·​tis·​ser·​ie rō-ˈti-sə-rē How to pronounce rotisserie (audio)
-ˈtis-rē
Synonyms of rotisserienext
1
: a restaurant specializing in broiled and barbecued meats
2
: an appliance fitted with a spit on which food is rotated before or over a source of heat

rotisserie

2 of 2

adjective

variants often Rotisserie
: of, relating to, or being a sports league consisting of imaginary teams whose performance is based on the statistics of actual players
a rotisserie baseball league

Examples of rotisserie in a Sentence

Recent Examples on the Web
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Noun
Colorado had proposed limiting soft drinks as part of a package of changes, including allowing food assistance to pay for ready-to-eat hot foods, such as grocery store rotisserie chickens, Colorado SNAP director Teri Chasten said at the Board of Human Services’ meeting Friday morning. Meg Wingerter, Denver Post, 7 Feb. 2026 This recipe uses rotisserie chicken, but cook your own or used canned to save money. Josh Miller, Southern Living, 7 Feb. 2026
Adjective
Four offset barrel smokers — plus two rotisserie smokers and two hog cookers — fill the massive pit room. Aviva Bechky, Houston Chronicle, 6 Feb. 2026 This vibrant soup can be made with chicken breast or shredded rotisserie chicken. Alana Al-Hatlani, Southern Living, 4 Feb. 2026 See All Example Sentences for rotisserie

Word History

Etymology

Noun

French rôtisserie, from Middle French rostisserie, from rostir to roast — more at roast

Adjective

from La Rotisserie Française, restaurant in New York City where a group of fans began the organization of a fantasy baseball league in 1979

First Known Use

Noun

1825, in the meaning defined at sense 1

Adjective

1980, in the meaning defined above

Time Traveler
The first known use of rotisserie was in 1825

Browse Nearby Words

Cite this Entry

“Rotisserie.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/rotisserie. Accessed 12 Feb. 2026.

Kids Definition

rotisserie

noun
ro·​tis·​ser·​ie
rō-ˈtis-(ə-)rē
: an appliance fitted with a spit on which food is rotated before or over a source of heat

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