carbohydrate

noun

car·​bo·​hy·​drate ˌkär-bō-ˈhī-ˌdrāt How to pronounce carbohydrate (audio)
-drət
: any of various neutral compounds of carbon, hydrogen, and oxygen (such as sugars, starches, and celluloses) most of which are formed by green plants and which constitute a major class of animal foods

Examples of carbohydrate in a Sentence

a food that is low in protein but high in carbohydrate
Recent Examples on the Web
Examples are automatically compiled from online sources to show current usage. Read More Opinions expressed in the examples do not represent those of Merriam-Webster or its editors. Send us feedback.
Seabird oil is a good proxy because it’s composed of waxes and fats, which degrade more slowly than proteins and carbohydrates do. Hannah Richter, Scientific American, 7 May 2026 Broccoli is low in digestible carbohydrates, high in fiber, nutrient-dense, and is packed with compounds that can support stable blood sugars and metabolic health. Maggie O'Neill, Verywell Health, 6 May 2026 Endurance athletes sweating for hours may benefit from formulas with both higher sodium and some carbohydrates. Lauren Jarvis-Gibson, Sacbee.com, 6 May 2026 Sugar, when appropriate, can enhance absorption in certain situations like prolonged exercise, where the body benefits from the extra carbohydrates. Fort Worth Star-Telegram, 6 May 2026 See All Example Sentences for carbohydrate

Word History

First Known Use

1851, in the meaning defined above

Time Traveler
The first known use of carbohydrate was in 1851

Browse Nearby Words

Cite this Entry

“Carbohydrate.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/carbohydrate. Accessed 12 May. 2026.

Kids Definition

carbohydrate

noun
car·​bo·​hy·​drate ˌkär-bō-ˈhī-ˌdrāt How to pronounce carbohydrate (audio)
-drət
: any of various compounds of carbon, hydrogen, and oxygen (as sugars, starches, or celluloses) most of which are formed by plants and are a major animal food

Medical Definition

carbohydrate

noun
car·​bo·​hy·​drate -ˌdrāt, -drət How to pronounce carbohydrate (audio)
: any of various neutral compounds of carbon, hydrogen, and oxygen (as sugars, starches, and celluloses) most of which are formed by green plants and which constitute a major class of animal foods

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