acidulated

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adjective acid·u·lat·ed \ə-ˈsi-jə-ˌlā-təd\

Definition of acidulated

cooking

  1. :  made somewhat acidic especially by the addition of a small amount of lemon juice or vinegar We poached salmon in a court bouillon —most commonly, acidulated water seasoned with mirepoix . — Michael Ruhlman

First Known Use of acidulated

1669


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