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Recent Examples of toppingsEvery bowl can be unique, with drizzles like pesto and ranch, and toppings such as tomatoes and even pineapple − a topping that can be a key indicator of a repeat customer, Senese said.—
Lucia Cheng,
Des Moines Register,
16 May 2026
Best new condiments and sauces We love Nate’s Honey on its own for its full, not overly-sweet taste, so taking that honey and putting it in a fruit spread?
—
Editors of Bon Appétit,
Bon Appetit Magazine,
12 Aug. 2026
Rice makes a similar case for condiments, where flavor is the star of a dish rather than a supporting player.
Those seasonings typically include garlic (either fresh garlic or powdered garlic), acid (lime juice or wine vinegar), and oregano, but beyond that, individual restaurants may play around with spices like cumin, paprika, sugar, or even cayenne.
—
Taylor Tobin,
Southern Living,
30 July 2026
While many people associate satay with Indonesia, versions of the dish are also enjoyed across Malaysia, Singapore, Thailand and other parts of the region, each with its own marinades, seasonings and accompaniments.