Come lunch and dinner time, the Pony X Nordlandet restaurant menu kicks it up a notch with a selection of fresh Nordic dishes (prepared with local ingredients by skilled chefs).
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Condé Nast,
Condé Nast Traveler,
1 Aug. 2026
Amara’s part of Michael Schwartz’s empire, but the chef is Maite Zarrabeitia, an Argentine who has a way with empanadas.
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