1
                    
                                          
              
          
                                                      : the edible starchy tuberous root of various plants (genus Dioscorea of the family Dioscoreaceae) used as a staple food in tropical areas                                      
                
                                
            also                
          
                                                      : a plant producing yams                                      
            
            2
                    
                                          
              
          
                                                      : a moist usually orange-fleshed sweet potato                                      
                
                    
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  Merriam-Webster unabridged




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