: according to the chef's choice
While Chef Hori's omakase menu will vary, there will always be a selection of hot and cold dishes.—Loretta Ruggiero When money's no object, order omakase and trust Tojo to prepare your meal …—Mia Stainsby This is the height of omakase dining, in which chefs prepare a daily tasting menu according to seasonal ingredients from fugu fish to citrus.—Merrill Lee Girardeau
: a series of small servings or courses (as of sushi) offered at a fixed price and whose selection is left to the chef's discretion
… for one of the most pristine omakases in town, book a seat at the sushi bar when legendary head sushi chef Yoshio Ono is working.—Katie Chang I was halfway through this year's premier food offering at the festival: a 17-course sushi omakase inside an air-conditioned tent complete with sake pairings.—Jenn Harris What's a pizza omakase, you ask? … Aside from the unique opportunity to dine on some truly one-of-a-kind dishes, key highlights of the changing menu here include a showcase of unusual, small-batch ingredients and processes.—Don Mendoza
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