: a perennial composite (see compositeentry 1 sense 1b) herb (Chamaemelum nobile synonym Anthemis nobilis) of Europe and North Africa with aromatic (see aromaticentry 1 sense 1) foliage and flower heads
2
: any of several composite plants (such as genera Matricaria and Anthemis) related to chamomile
especially: an annual Eurasian herb (M. chamomilla synonym M. recutita) naturalized (see naturalizesense 4) in North America
3
: the dried flower heads of chamomile that are often used in making tea and that yield an essential oil possessing medicinal properties
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Cygnet Welsh Dry Gin, which anchors the portfolio, is made using a blend of 12 botanicals including juniper, chamomile, and pink grapefruit.—Jonah Flicker, Robb Report, 27 Jan. 2026 Diluted with jojoba and castor oils, the formula is a blend of lavender, cedar, mandarin, clary sage, coriander, chamomile and vetiver oils.—Bestreviews, Mercury News, 26 Jan. 2026 These soothing drops contain 12 ingredients, including ginger, aloe, peppermint, chamomile and others.—Bestreviews, Chicago Tribune, 22 Jan. 2026 An oyster is poached in chamomile oil and served with wisps of creamy chestnut.—Helen Rosner, New Yorker, 11 Jan. 2026 See All Example Sentences for chamomile
Word History
Etymology
Middle English camemille, from Medieval Latin camomilla, modification of Latin chamaemelon, from Greek chamaimēlon, from chamai + mēlon apple