ceviche

noun

ce·​vi·​che sə-ˈvē-(ˌ)chā How to pronounce ceviche (audio)
-chē
variants or seviche
: a dish made of raw fish marinated in lime or lemon juice often with oil, onions, peppers, and seasonings and sometimes served as a snack or appetizer

Examples of ceviche in a Sentence

Recent Examples on the Web
Examples are automatically compiled from online sources to show current usage. Read More Opinions expressed in the examples do not represent those of Merriam-Webster or its editors. Send us feedback.
Food vendors will be Eleazar Catering serving tri-tip and taquitos with ceviche; Rachel’s Cafe and Eatery serving charcuterie boards; and Ramona Cafe serving American fare. Julie Gallant, San Diego Union-Tribune, 8 Apr. 2026 Must-have Peruvian dishes, including ceviches ($21-$25), lomo saltado ($31) and aji de gallina ($26), are menu mainstays, with some more familiar American options like salads available as well. Camila Pedrosa, Sacbee.com, 7 Apr. 2026 The menu is a tribute to both French and North Vietnamese cuisine, and one of the most popular dishes is the Sapa trout ceviche, mango and salmon caviar. Tamara Hinson, Condé Nast Traveler, 27 Mar. 2026 Tableside presentations, ceviches, aguachiles and raw-bar offerings complement wagyu carne asada and shareable plates such as Pescado a la Talla Contramar-style. Melinda Sheckells, HollywoodReporter, 24 Mar. 2026 See All Example Sentences for ceviche

Word History

Etymology

American Spanish

First Known Use

1939, in the meaning defined above

Time Traveler
The first known use of ceviche was in 1939

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Cite this Entry

“Ceviche.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/ceviche. Accessed 16 Apr. 2026.

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