aerated bread

noun

Definition of aerated bread

: bread raised by introducing carbon dioxide into the water used for the dough

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First Known Use of aerated bread

1860, in the meaning defined above

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The first known use of aerated bread was in 1860

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Cite this Entry

“Aerated bread.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/aerated%20bread. Accessed 15 Jul. 2020.

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