: a boneless cut of lean beef (such as top round or flank) that is usually broiled or grilled and typically served sliced diagonally across the grain
Examples of London broil in a Sentence
Recent Examples on the Web
Some of his favorite dishes include duck egg omelettes, chicken stir fry and London broil.
—
Emily J. Shiffer, Peoplemag, 7 June 2023
Although the two are often seen as synonymous, London broil is in fact a preparation of meat, rather than a specific cut.
—Sam Stone, Bon Appétit, 5 Feb. 2023
Still, a London broil has its own charm.
—Sam Stone, Bon Appétit, 5 Feb. 2023
But other invoices list London broil with roasted shallot jus; Bananas Foster French toast; ribeye steak; crustless quiche; and roasted asparagus with portobello mushrooms, feta and pomegranate seeds.
—Nathan Fenno, Los Angeles Times, 27 Oct. 2020
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Emily J. Shiffer, Peoplemag, 7 June 2023
Although the two are often seen as synonymous, London broil is in fact a preparation of meat, rather than a specific cut.
—Sam Stone, Bon Appétit, 5 Feb. 2023
Still, a London broil has its own charm.
—Sam Stone, Bon Appétit, 5 Feb. 2023
But other invoices list London broil with roasted shallot jus; Bananas Foster French toast; ribeye steak; crustless quiche; and roasted asparagus with portobello mushrooms, feta and pomegranate seeds.
—Nathan Fenno, Los Angeles Times, 27 Oct. 2020
Cite this Entry
“London broil.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/London%20broil. Accessed 6 May. 2025.
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