Those who enjoy cooking and entertaining will appreciate the generous gourmet chef’s kitchen with state-of-the-art appliances and a casual dining space, as well as a butler’s pantry for additional storage and prep.
—
Emma Reynolds,
Robb Report,
7 Jan. 2025
Roasting it in a low 250-degree oven ensured even cooking and gave us a larger safety net to prevent overcooking.
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