Across the Bay Area, the Super Bowl at Levi’s Stadium in Santa Clara is estimated to have pumped hundreds of millions of dollars into the region’s economy, as thousands of visitors booked hotel rooms, shopped at local stores and dined at bars and restaurants.
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Ethan Varian,
Mercury News,
15 Feb. 2026
Fontainebleau’s restaurants have added specificity and depth to the dining scene in Las Vegas, and most diners here know Evan Funke from his reputation as renowned chef and traditional pasta maker in Los Angeles, having dined at his Bucato, Felix Trattoria, and Hollywood’s Mother Wolf.
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Andrea Bennett,
Condé Nast Traveler,
10 Feb. 2026
Throughout the evening, guests noshed on catfish nuggets, lamb kabobs with curry vinaigrette, and, my personal favorite, a doughnut with a halva and whisky caramel glaze.
The president’s guests — which included top members of his administration, MAGA allies and big-time political donors — noshed on hors d’oeuvres and downed exotic cocktails while jazz music blared and burlesque dancers fluttered their fans.
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