Dutch ovens Create one-pot wonders with a Dutch oven that can move from the stovetop to the oven with ease.
—
Nora Colomer
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FOXNews.com,
15 Oct. 2025
Dutch ovens are versatile enough to start on the stovetop, finish in the oven in temperatures up to near 500ºF, and go straight to the table for serving.
Natural gas heats the majority of the state’s buildings, according to the Colorado Energy Office.
—
Judith Kohler,
Denver Post,
7 Jan. 2026
Le Creuset Signature 8-Quart Oval Dutch Oven Designed with enameled cast iron, this round 8-quart pot heats quickly and retains heat and flavor efficiently.
For stoves that must be pulled out, unplug or shut off gas first, protect your floor with cardboard, then vacuum, mop, and wipe the stove sides before pushing it back.
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