The lab is part of Unilever’s previously announced 100 million euros global investment to boost its in-house fragrance capabilities.
—
Samantha Conti,
Footwear News,
4 Sep. 2025
The process, called phototoxicity, happens when light-reactive chemicals from fragrances and other substances sit on the skin and are exposed to sunlight.
The Tequila is floral and aromatic, featuring aromas of cooked and fresh agave, enhanced by a subtle floral sweetness and tropical fruit notes, especially banana, guava, and pineapple.
—
Joseph V Micallef,
Forbes.com,
3 Sep. 2025
For the most delicious variety, food enthusiasts should follow the aromas to the most concentrated locations with bold gastronomic ambitions.
Fragrances and photosensitivity Certain ingredients in perfumes and colognes can cause photosensitivity, a reaction where the skin becomes more susceptible to UV damage.
—
Leslie Baumann,
Miami Herald,
4 Sep. 2025
Just spray on a bunch of perfume, this 30-year-old bottle of YSL Paris that my mom gave me.
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