How to Use roasty in a Sentence

roasty

adjective

• Just the first roasty, sweet whiff from the glass is a treat in and of itself really.
  — Dallas News, 25 Aug. 2022
• Not when there’s lamb ragu, sous vide, or 8 pounds of roasty baby backs to be made.
  — Simon Hill, WIRED, 29 Nov. 2024
• Just a rich and roasty dram that remains in high demand these days.
  — Brad Japhe, Forbes, 1 Oct. 2021
• The first of its two fillings is a deeply roasty banana cream that tastes like if Laffy Taffy cost $100.
  — Kendra Vaculin, Bon Appétit, 17 May 2022
• The milky sweetness of the chocolate when combined with the bold roasty notes of the cheese produces a caramel-like flavor.
  — Kristy Alpert, Better Homes & Gardens, 31 Aug. 2022
• That will give the veggie a sweet, roasty depth of flavor and hearty-yet-tender texture.
  — Marygrace Taylor, SELF, 16 Apr. 2022
• And the wafting roasty aroma from the eggplant, which lay sliced open on trays, still permeates the kitchen.
  — Marc Bona, cleveland, 31 Jan. 2022
• If roasty stouts are not your thing, a malty Irish red ale or Irish cream ale might be an appealing alternative.
  — Michael Agnew, Star Tribune, 10 Mar. 2021
• The thigh meat had a perfect textural crispy exterior and a deep roasty flavor.
  — Ahmed Ali Akbar, Chicago Tribune, 22 Oct. 2024
• Or try their English-style porter, which uses a blend of roasted and chocolate malts to develop a rich, roasty aroma at 8 percent ABV.
  — BostonGlobe.com, 14 May 2021
• Bi-Rite’s skills at blending sweet-bitter-salty flavors just so, and the balsamic strawberry brings a bright, roasty edge to a classic fruit flavor.
  — Janelle Bitker, SFChronicle.com, 29 Oct. 2020
• Cubed sweet potato cooks quickly while retaining a roasty flavor.
  — Rachel Boller, chicagotribune.com, 23 Mar. 2021
• This brew features a strong, roasty chocolate flavor and aroma with lactose (milk sugar) providing a sweet finish and big-bodied beer.
  — Kathryn Gregory, The Courier-Journal, 8 Dec. 2021
• The jet-black elixir is rich and roasty with a dense, tan head, and packs a punch at 9% ABV.
  — John Metcalfe, Mercury News, 31 Dec. 2025
• The finished product tastes even more chocolatey and robust, with a pleasant roasty quality.
  — Karla Walsh, Better Homes & Gardens, 6 Sep. 2025
• Four bouncy, glossy scallops sit on a bed of the roasty sauce, enhanced by a sweet and sour agrodolce made with fresh strawberries.
  — Rachel Bernhard, jsonline.com, 29 Aug. 2025
• Just husk the corn, remove the silk and grill those cobs naked so they’re lightly charred, sweet, slightly crisp with a roasty popcorn taste.
  — Beth Dooley, Boston Herald, 20 Aug. 2025