How to Use low-fat in a Sentence

low-fat

adjective

• Part one small peach with 1/2 cup of low-fat cottage cheese.
  — Danielle Weiss, Verywell Health, 28 Feb. 2023
• The diet is rich in whole grains, lean protein, nuts, legumes, and low-fat dairy.
  — Anna Giorgi, Verywell Health, 22 Feb. 2025
• Some foods like low-fat dairy products can even lower your risk of gout.
  — Anne Harding, Health, 25 Aug. 2023
• For a quick low-fat lunch, mix peach slices with low-fat yogurt or cottage cheese.
  — Kay Johnson, Twin Cities, 6 Feb. 2025
• Opt for full-fat, but low-fat can also be used if needed.
  — Southern Living Test Kitchen, Southern Living, 22 Nov. 2023
• Full-fat cream cheese is best for the richest texture, but low-fat can be swapped in if needed.
  — Micah A Leal, Southern Living, 17 Dec. 2023
• Try to snack on fruits, vegetables, lean protein, and low-fat or non-fat dairy.
  — Laura Dorwart, Health, 8 Apr. 2024
• Protein comes from lean sources like beans, legumes and nuts as well as fish, poultry, eggs and low-fat or fat-free dairy.
  — Karen Kaplan, Los Angeles Times, 31 May 2024
• Cottage cheese: Whole milk or low-fat; pick your favorite.
  — Karla Walsh, Better Homes & Gardens, 8 Feb. 2025
• Millard-Stafford points to low-fat milk, which offers electrolytes, carbs, and amino acids.
  — Matt Fuchs, TIME, 16 Sep. 2024
• Top 1 cup plain instant oats made with low-fat milk with a mashed banana, and a dash of cinnamon.
  — Elisa Zied, Parents, 5 Aug. 2023
• Top it off with one ounce of plain, low-fat Greek yogurt ( about three grams of protein, 21 calories) and a sprinkling of chives.
  — Lauren O'Connor, Health, 11 June 2025
• Because of the lower fat content, low-fat and skim milk tend to freeze a little better than whole milk.
  — Patricia S York, Southern Living, 16 Feb. 2024
• Try eating more protein, such as lean meats, fish, seafood, eggs, tofu, beans, and non-fat or low-fat dairy.
  — Dominique Fluker, Essence, 26 Sep. 2024
• This casserole is made with low-fat cheese, lean turkey bacon, and loads of veggies.
  — Women's Health, 11 July 2023
• The other group ate regular mouse chow (RC), which is low-fat and has a wide range of plant fiber, much like the Mediterranean diet.
  — Michael Franco may 11, New Atlas, 11 May 2025
• In the 1990s, healthy, clean eating would be low-fat diets, Gaudiani said.
  — Madeline Holcombe, CNN, 1 Mar. 2024
• Our recipe for Lentil Masala Samosas is vegetarian, low-fat and full of warm spices.
  — Bethany Thayer, Detroit Free Press, 4 Feb. 2024
• Top low-fat vanilla frozen yogurt or a slice of angel food cake with fresh peaches for healthy dessert.
  — Kay Johnson, Twin Cities, 6 Feb. 2025
• Top your low-fat curds with sliced fruit or a sprinkle of cinnamon—skip the sugar or sweetened jams—for a tasty treat.
  — Kaitlyn Phoenix, Good Housekeeping, 8 Aug. 2023
• Among the low-fat and plain varieties of the dairy aisle, many products are basically desserts.
  — Yasmin Tayag, The Atlantic, 1 Aug. 2024
• Examples are olive oil, lemon juice, herbs, Epsom salts, and a low-fat diet.
  — Ann Pietrangelo, Verywell Health, 4 Sep. 2024
• The low-protein and low-fat nature of the diet aims to reduce the burden on the digestive system and kidneys.
  — Sarah Jividen, Verywell Health, 12 Oct. 2024
• The low-protein and low-fat nature of the diet aims to reduce the burden on the digestive system and kidneys.
  — Sarah Jividen, Verywell Health, 29 July 2025
• Focus on fruits, vegetables, whole grains, lean proteins, and non- or low-fat dairy to keep your blood sugar in check.
  — Maggie O'Neill, Health, 30 Nov. 2024
• Focus on fruits, vegetables, whole grains, lean proteins, and non- or low-fat dairy to keep your blood sugar in check.
  — Lauryn Higgins, Health, 16 Apr. 2024
• Focus on fruits, vegetables, whole grains, lean proteins, and non- or low-fat dairy to keep your blood sugar in check.
  — Maggie O'Neill, Health, 22 Dec. 2023
• That’s why breakfast is low-fat yogurt and fruit with granola added in.
  — Madeline Holcombe, CNN Money, 9 Feb. 2026
• Create a well in the center of mixture and pour in 1¼ cups low-fat or nonfat buttermilk.
  — Shilpa Uskokovic, Bon Appetit Magazine, 1 Feb. 2026
• Pairing them with a small amount of low-fat cheese adds protein and calcium.
  — Julie Scott, Verywell Health, 20 Jan. 2026