How to Use Bolognese in a Sentence

Bolognese

adjective

• Add red curry paste to this creamy Bolognese sauce for nuance and depth.
  — Natasha Frost, New York Times, 6 Feb. 2025
• This week is kangaroo mince Bolognese with a tonnnneee of basil.
  — Refinery29 Australia Team, refinery29.com, 22 Jan. 2024
• As this recipe proves, a soulful Bolognese sauce doesn't require hours in the kitchen.
  — Lisa Cericola, Southern Living, 1 Jan. 2026
• The Bolognese sauce that is lightly tossed with spinach tagliatelle doesn’t have much punch.
  — Globe Staff, BostonGlobe.com, 15 Aug. 2023
• Top with your favorite Bolognese or marinara sauce and grated parmesan cheese.
  — Robin Miller, The Arizona Republic, 14 Nov. 2024
• Anything [like] ‘Bolognese’ — that could turn off a lot of Americans.
  — Daniel Miller, Los Angeles Times, 30 July 2024
• Sunday gravy, meatballs, lasagna Bolognese and ravioli are among them.
  — Sarah Blaskovich, Dallas News, 25 Apr. 2023
• Italian dishes - homemade gnocchi and Bolognese sauce - abound.
  — Gwen Filosa, Miami Herald, 30 Jan. 2024
• Chicken liver, steak or even Bolognese sauce and pasta are some of the ingredients that come tucked into pitas.
  — Sarah Blaskovich, Dallas News, 29 Aug. 2023
• Transfer the pasta or other starch to individual plates and top with the Bolognese sauce.
  — Robin Miller, AZCentral.com, 3 Oct. 2025
• Trattoria Da Me The place for tagliatelle al ragù—real Bolognese.
  — Marcia Desanctis, Travel + Leisure, 19 Feb. 2025
• Carnesecca always believed a rough loss should never get in the way of a glass of Chianti and fettuccine with a Bolognese sauce.
  — Mike Fitzpatrick, Los Angeles Times, 1 Dec. 2024
• Later on, friends will arrive for an overnight stay, and the dining table is already half set for the Bolognese pasta dinner that Grey plans to cook.
  — Lauren Mechling, Vogue, 5 Nov. 2025
• One Facebook reviewer claims the Bolognese sauce is as good as his Sicilian grandmother’s.
  — Charlotte Observer, 22 Aug. 2025
• In Italy, Bolognese sauce is traditionally served with a flat, ribbonlike pasta like tagliatelle.
  — Tribune News Service, San Diego Union-Tribune, 18 June 2025
• On the menu at New York City’s 11 public hospitals is pasta with Bolognese sauce, without the meat.
  — Cara Buckley, New York Times, 31 Aug. 2023
• February’s supper is Lasagna Bolognese with focaccia garlic bread.
  — Pamela Kragen, San Diego Union-Tribune, 13 Feb. 2025
• The courtyard was home to one of the first private theaters in the city and is where other artists (like Bolognese painter Antonio Basoli) were known to work.
  — Alison Fox, Travel + Leisure, 18 Apr. 2023
• Pumpkin Bolognese Bolognese is a classic Italian pasta dish built with ground beef, aromatics, and a rich tomato base.
  — Ashia Aubourg, Outside, 10 Oct. 2025
• The uncommon mashup results in dishes such as Bolognese arancini balls and roasted eggplant ravioli, as well as gnocchi cheese alfredo.
  — Phillip Valys, Sun Sentinel, 31 Mar. 2023
• Tortellini en brodo—in both—is a Bolognese standard dish that can be found, as one option, at Trattoria La Montanara.
  — Kelsy Chauvin, Condé Nast Traveler, 28 Nov. 2023
• Traditional eggplant Parmesan, lasagna with Bolognese sauce, and the restaurant's famous spaghetti and meatballs are favorites.
  — Rachel Bernhard, Journal Sentinel, 19 Mar. 2024
• The lasagna sandwiches four types of cheese (ricotta, Parmesan, Romano and mozzarella) and a Bolognese sauce between pasta sheets.
  — Sabrina Weiss, Peoplemag, 25 Aug. 2023
• Pasta selections on the menu are chicken Alfredo, cheese tortellini with pesto and cremini mushrooms, and a Bolognese thick with beef and Italian sausage.
  — Heidi Finley july 7, Charlotte Observer, 7 July 2025
• This delicious Bolognese sauce serves 12 generously or 16 with smaller portions.
  — Southern Living Editors, Southern Living, 14 June 2023
• As the trailer demonstrates, Bracco's bold, outspoken Roberta is a proud Sicilian with no love for her Bolognese counterparts.
  — Randall Colburn, EW.com, 9 May 2025
• Selden’s handmade pastas range from a light agnolotti in a slippery broth of brown butter and filled with creamy sweet potatoes to a hearty tagliatelle Bolognese to a comforting cacio e pepe made with chewy bucatini noodles.
  — Detroit Free Press, 15 Feb. 2024
• For more significant fuel, the pool-adjacent Olivine restaurant has deeply satisfying wagyu Bolognese atop rigatoni for dinner and also opens for lunch and afternoon snacks.
  — Andy Wang, Forbes.com, 13 May 2025
• Rife has often spoken about the conundrum of being a good looking comic—in his first special, on the Today show, and last week over a plate of spaghetti Bolognese in Lower Manhattan with me.
  — Jessie Heyman, Vogue, 15 Nov. 2023
• After your salad of choice, ponder entree options including mafalde pasta Bolognese and meatballs; handkerchief pasta stuffed with meat ragu, ricotta and mozzarella and baked in bechamel; or braised short ribs with rigatoni and vodka cream sauce.
  — Georgann Yara, The Arizona Republic, 16 May 2023