: any of a genus (Asparagus of the family Asparagaceae, the asparagus family) of Old World perennial plants having much-branched stems, minute scalelike leaves, and narrow usually filiform branchlets that function as leaves
especially: one (A. officinalis) widely cultivated for its edible young shoots
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On top, leeks braised in butter, the freshest asparagus and sauce verte made from mint, tarragon and parsley.—Timothy Depeugh, Charlotte Observer, 24 Apr. 2026 Don't want asparagus beetles attacking your summer harvest?—Heather Bien, The Spruce, 24 Apr. 2026 Creamy Parmesan sauce dresses up bowtie pasta, collard greens, asparagus, and peas for a simple and nutritious main course.—Ashlyn Ware, Midwest Living, 24 Apr. 2026 The healthy qualities of whole foods — like high-fiber apples or asparagus — help promote fullness and are less likely to spike blood sugar.—Angelica Stabile, FOXNews.com, 23 Apr. 2026 See All Example Sentences for asparagus
Word History
Etymology
New Latin, genus name, from Latin, asparagus plant, from Greek asparagos; perhaps akin to Greek spargan to swell
capitalized: a genus of Old World perennial herbs (family Asparagaceae, the asparagus family) having erect much-branched stems, minute scalelike leaves, and narrow filiform branchlets that function as leaves
2
a
: any plant of the genus Asparagus
especially: a plant (A. officinalis) widely cultivated for its tender edible young shoots
b
: the root of cultivated asparagus formerly used as a diuretic