Definition of asparagine
: a nonessential amino acid C4H8N2O3 that is an amide of aspartic acid
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Recent Examples of asparagine from the Web
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All are among foods with high levels of asparagine, an amino acid researchers suggest is associated with spreading cancer.
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Acrylamide is the product of a chemical reaction that happens between certain sugars and the amino acid asparagine when the food is heated.
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Fruits and vegetables contain low levels of asparagine.
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The amino acid asparagine was named after asparagus, thanks to its abundance in the vegetable’s juice, where it was first discovered.
These example sentences are selected automatically from various online news sources to reflect current usage of the word 'asparagine.' Views expressed in the examples do not represent the opinion of Merriam-Webster or its editors. Send us feedback.
Origin and Etymology of asparagine
French, from Latin asparagus
Medical Dictionary
Learn More about asparagine
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Britannica.com: Encyclopedia article about asparagine
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