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Recent Examples of wheat bread from the Web
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Note that most gluten-free breads contain refined ingredients like potato starch, potato flour, or white rich flour, with most brands providing about the same calories and carbs as white or whole-wheat bread, if not more.
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And so there's nothing wrong with a pasta meal (though whole grain is preferred) or even a sandwich on whole-wheat bread for lunch every day.
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The book teaches a generation how to make flavorful whole-wheat bread instead of bricks of dark dough.
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Try the ham and cheese on fresh rosemary focaccia ($7), or pick up Bobby's Breakfast-in-a-Box (a coffee cake, loaf of harvest wheat bread, granola, and Red Truck Hi-Octane coffee; $55).
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And so there's nothing wrong with a pasta meal (though whole grain is preferred) or even a sandwich on whole-wheat bread for lunch every day.
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The sandwiches come in puffy bread and hoagie rolls, or rolled like burritos in flat dürüm-wheat bread.
These example sentences are selected automatically from various online news sources to reflect current usage of the word 'wheat bread.' Views expressed in the examples do not represent the opinion of Merriam-Webster or its editors. Send us feedback.
First Known Use of wheat bread
14th century
Learn More about wheat bread
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Britannica.com: Encyclopedia article about wheat bread
Seen and Heard
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