noun ta·ra·mo·sa·la·ta \ˌtärə(ˌ)mōsəˈlä|tə, |tə\

Definition of taramosalata



  1. :  a Greek dip or spread made from puréed salted fish roe, bread or potato, oil, lemon juice, and seasonings

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Origin and Etymology of taramosalata

New Greek, from taramas salted fish roe (from Turkish tarama) + -o- -o- + salata salad

Seen and Heard

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feeling or affected by lethargy

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