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Feel its malleability between your teeth, how its squashy fragility—marshy like the plant from which it was originally harvested—gives a bit before bouncing back.—
Ian Bogost,
The Atlantic,
16 June 2026 Its restaurant, Roxy Bar, sits beneath an eight-story-high skylight and is packed with squashy leather armchairs upon which to luxuriate and dine.—
Kelsey Stiegman,
Condé Nast Traveler,
9 Feb. 2026 Expect roaring fires, squashy armchairs, and hedonistic feasts.—
Lewis Nunn,
Forbes.com,
2 July 2025 Sauté only a minute or two on each side, until the skin is crisped and the flesh is just springy rather than squashy.—
Janelle Davis,
CNN,
25 May 2022 Mentions of the squashy dessert can be traced back to the paper’s first year in circulation.—
Angela Roberts,
baltimoresun.com,
19 Nov. 2020