safflower

noun saf·flow·er \ ˈsa-ˌflau̇(-ə)r \

Definition of safflower

:a widely cultivated Old World composite herb (Carthamus tinctorius) with large usually orange or red flower heads and seeds rich in oil; also :a red dyestuff prepared from the flower heads

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Recent Examples of safflower from the Web

The formula is packed with safflower seed oil, coconut oil, and extracts of white tea, shea butter, and cocoa seed butter (think of it as a giant cleansing oil for your body).

— rachel jacoby zoldan, Teen Vogue, "Bath and Body Works Launches Oil to Cream Aromatherapy Cleanser," 25 Aug. 2017
This hydrating 'poo is made with — count 'em — six nourishing oils (argan, coconut, sweet almond, grapeseed, macadamia nut, and safflower seed) to keep hair soft, shiny, and far from frizzy.

— sarah kinonen, Allure, "The 9 Best-Selling Shampoos at Sephora," 21 Aug. 2017
The body moisturizer is packed with safflower oil, aloe and essential fatty acids, and left our upper arms moisturized for hours without any sticky feeling.

— rachel nussbaum, Glamour, "Everything From This New Lifestyle Brand Is $3—and It's Legit," 11 July 2017
To finish, cook the patty: heat safflower over medium-high heat; add 2-3 patties to the pan; and cook 3-4 min per side or until patty is browned.

— faith cummings, Vogue, "Three Easy Veggie Burger Recipes For Summer BBQs," 5 July 2017
Natural options include argan or safflower oils, which are high in linoleic acid.

— dr. leslie baumann, miamiherald, "Do newborns need moisturizer?," 26 June 2017
When compared to other fats like olive oil and safflower oil, coconut oil was found to raise LDL cholesterol levels comparatively more.

— ashley weatherford, The Cut, "Coconut Oil Is Actually Terrible for Your Health," 19 June 2017
Polyunsaturated oils from corn, safflower and soybean contain lots of omega-6 fatty acids, which are precursors to inflammatory compounds known as eicosanoids.

— dorothy kieffer, sacbee, "Eat fat to lose weight? Scientists say it’s the smart thing to do," 29 May 2017
Heat the remaining 2 tablespoons of safflower or vegetable oil in a large skillet, saute pan or a wok over medium heat.

— from bee staff and the washington post, sacbee.com, "3 recipes to keep in your back pocket," 16 May 2017

These example sentences are selected automatically from various online news sources to reflect current usage of the word 'safflower.' Views expressed in the examples do not represent the opinion of Merriam-Webster or its editors. Send us feedback.

Origin and Etymology of safflower

Middle French saffleur, from Old Italian saffiore, from Arabic ʽaṣfar, ʽuṣfur

NEW! Time Traveler

First Known Use: circa 1660

See Words from the same year

Medical Dictionary

safflower

noun saf·flow·er \ ˈsaf-ˌlau̇(-ə)r \

medical Definition of safflower

1 :a widely grown Old World composite herb (Carthamus tinctorius) that has large orange or red flower heads from which a red dyestuff is prepared and seeds rich in oil

2 :a drug consisting of the dried florets of the safflower that has been used in medicine in place of saffron — called also carthamus