peperoncino
noun
                                                                                                                            
                                                            pe·pe·ron·ci·no
                    
                                                                                                              
                                                                                                                                  ˌpe-pə-rōn-ˈchē-(ˌ)nō  
                                                      
                                                          
            
            variants  
 or peperoncini    
  
 or pepperoncini
        
    
            
               plural peperoncini also peperoncinis or pepperoncinis            
        
    1
                    
        a
    
          
                                          
              
          
                                                      : thin-walled, hot red chili pepper used especially in Italian cooking                                      
              
                             
add one peperoncino to the pasta
                                       imported peperoncini
                         
                
Note: In Italian, the singular is peperoncino and the plural is peperoncini. In English, peperoncini is also used as a singular and is sometimes pluralized as peperoncinis. The variant singular pepperoncini and plural pepperoncinis are also seen in English.
        b
    
          
                                  
peperoncino                                  
              
          
                                                      : the dried, crushed flakes of any of several red hot peppers used especially in Italian cooking                                      
              
                             
a pinch of peperoncino
                         
                
                    2
                    
                                  
peperoncini  
 or pepperoncini                                  
              
          
                                                      : a green to yellowish-green mild chili pepper that is often pickled and used especially in Italian cooking and as a condiment                                      
                
                                
            also                
          
                                                      : a condiment consisting of pickled peperoncini                                      
            
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  Merriam-Webster unabridged




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