peppercorn
noun
                                                                                                                            
                                                            pep·per·corn
                    
                                                                                                              
                                                                                                                                  ˈpe-pər-ˌkȯrn  
                                                      
                                                          
            
            
               plural peppercorns            
        
    
                                
              
          
                                                      : the small round fruit of the black pepper that is typically dried and ground as a spice                                      
                
                    
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  Merriam-Webster unabridged




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