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Cat grass, grown from wheat, barley, oat or rye seeds, is another popular option.—
Ryan Brennan,
Fort Worth Star-Telegram,
15 July 2026 Overnight oats are an easy, make-ahead breakfast that’s packed with fiber and other nutrients linked to brain health.—
Lindsey Desoto,
Health,
14 July 2026 In a large bowl, combine Pillsbury Moist Supreme cake mix, butter, and rolled oats, then mix until crumbly.—
Heather Riske,
Better Homes & Gardens,
12 July 2026 Keep a mix of shelf-stable grains, such as basmati rice, farro, quinoa, or oats, in the pantry.—
Olivia McIntosh,
Martha Stewart,
8 July 2026 See All Example Sentences for oat
Word History
Etymology
Middle English ote "the grain of the oat plant, the plant itself," going back to Old English āte (weak feminine noun), of uncertain origin
Note:
Old English āte has been compared with regional Dutch aate, oote "wild oats" (West and Zeeland Flanders), West Frisian and Groningen Dutch oat. (These contrast with Dutch haver, denoting cultivated oats, a reflex of the Common Germanic word for the grain.) Michiel de Vaan, in an addenda to the online etymologiebank.nl, believes that the Flanders words are semantic extensions of regional aat "food," of general Germanic origin (see eat entry 2), though this hypothesis would scarcely explain the Old English word. Jan de Vries (Nederlands Etymologisch Woordenboek, Brill, 1971) hypothesizes that the Low Country words may have been borrowed from English.
First Known Use
before the 12th century, in the meaning defined at sense 1a
Time Traveler
The first known use of oat was
before the 12th century