monosodium glutamate

mono·so·di·um glu·ta·mate | \ˌmä-nə-ˌsō-dē-əm-ˈglü-tə-ˌmāt \

Definition of monosodium glutamate 

: a crystalline sodium salt C5H8NO4Na derived from glutamic acid and used to enhance the flavor of food abbreviation MSG

Examples of monosodium glutamate in a Sentence

Recent Examples on the Web

The list even takes on a key seasoning in Chinese food: monosodium glutamate. Dave Mccombs And Andrew Hobbs,, "Badger hair, bull semen, MSG among products on Trump's China tariff list," 11 July 2018 One food fear has persisted since the 1960s: the mortal danger caused by monosodium glutamate, also known as MSG. Yvette D'entremont, SELF, "We All Really Need to Stop Freaking Out About MSG," 20 June 2018 Code words for sodium on food labels include fleur de sel, monosodium glutamate and disodium guanylate. Lisa Drayer, CNN, "How to detox from a sodium habit you may not know you have," 26 Apr. 2018 Using a medium bowl, combine the remaining 2 tablespoons wine, soy sauce, monosodium glutamate, sugar, remaining 2 tablespoons corn starch blended with remaining 3 tablespoons water, sesame oil and chicken broth, set aside. Claire Perez,, "Technique is the secret to Uncle Thai's Crispy beef," 6 Oct. 2017 Fact is, monosodium glutamate is a naturally-occurring substance in lots of foods, including mushrooms, tomatoes, dry-aged meat, soy sauce, and Parmesan. Carla Lalli Music, Bon Appetit, "Give MSG a Chance—Really," 23 Aug. 2017

These example sentences are selected automatically from various online news sources to reflect current usage of the word 'monosodium glutamate.' Views expressed in the examples do not represent the opinion of Merriam-Webster or its editors. Send us feedback.

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First Known Use of monosodium glutamate

1929, in the meaning defined above

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The first known use of monosodium glutamate was in 1929

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More Definitions for monosodium glutamate

monosodium glutamate


English Language Learners Definition of monosodium glutamate

: a kind of salt used for seasoning foods

monosodium glutamate

mono·so·di·um glu·ta·mate | \ˌmän-ə-ˌsōd-ē-əm-ˈglüt-ə-ˌmāt \

Medical Definition of monosodium glutamate 

: a crystalline salt C5H8NO4Na derived from glutamic acid that is used to enhance the flavor of food and medicinally to reduce ammonia levels in blood and tissues in ammoniacal azotemia (as in hepatic insufficiency) abbreviation MSG

called also sodium glutamate

— see chinese restaurant syndrome

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