mochi

noun

mo·​chi ˈmō-chē How to pronounce mochi (audio)
: a doughlike mass made from cooked and pounded glutinous rice used in Japan as an unbaked pastry

Examples of mochi in a Sentence

Recent Examples on the Web
Examples are automatically compiled from online sources to show current usage. Read More Opinions expressed in the examples do not represent those of Merriam-Webster or its editors. Send us feedback.
Here, that plump short-grain rice takes on a wonderfully varied texture when roasted — with a soft chew at the center and edges, as if mochi and a potato chip had a love child. The New York Times News Service Syndicate, San Diego Union-Tribune, 25 Feb. 2026 The black-sesame mochi, served with charcoal-vanilla ice cream and black-sesame praline, is playful and striking. Condé Nast, Condé Nast Traveler, 20 Feb. 2026 In between performances, guests traveled with lychee martinis in hand underneath the scarlet red luminaire, past cherry blossom trees, and to a hors d’oeuvres table laden with jiaozi, bánh cam, and mochi. Savannah Hanoum, Vogue, 20 Feb. 2026 Liu says her favorite flavor is the dark chocolate mochi, coated in enough cocoa powder to stain your fingers and likely your shirt. Jenn Harris, Los Angeles Times, 9 Feb. 2026 See All Example Sentences for mochi

Word History

Etymology

Japanese

First Known Use

1970, in the meaning defined above

Time Traveler
The first known use of mochi was in 1970

Browse Nearby Words

Cite this Entry

“Mochi.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/mochi. Accessed 28 Feb. 2026.

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