: a scombroid fish (Scomber scombrus of the family Scombridae) of the North Atlantic that is green above with dark blue bars and silvery below and is a commercially important food fish
2
: any of various fishes (such as the wahoo and king mackerel) in the same family as the mackerel especially when distinguished from the related bonito or tuna by a comparatively smaller size
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The same goes for the San Diego-Scripps conservation area, except for the recreational taking of coastal pelagic species (northern anchovy, Pacific sardine, Pacific mackerel and jack mackerel) by hook and line only.—Ashley MacKin Solomon, San Diego Union-Tribune, 3 Apr. 2026 Rotating choices among several nutrient-dense fish, including sardines and tuna, but also salmon, mackerel, and other fish, can help balance benefits and nutrition.—Anna Giorgi, Verywell Health, 2 Apr. 2026 At Mandalay Bay Resort, the big fish are fed a mix of mackerel, herring, blue runner and sardines, according to The Associated Press (AP).—Ashley J. Dimella, FOXNews.com, 20 Mar. 2026 The sentences cut a swift, clean trail across the page—a mackerel through the water.—David Remnick, New Yorker, 20 Mar. 2026 See All Example Sentences for mackerel