insulin

noun

in·​su·​lin ˈin(t)-s(ə-)lən 

: a protein pancreatic hormone secreted by the beta cells of the islets of Langerhans that is essential especially for the metabolism of carbohydrates and the regulation of glucose levels in the blood and that when insufficiently produced results in diabetes mellitus

Examples of insulin in a Sentence

Recent Examples on the Web

Estrogen also helps regulate blood sugar by supporting insulin production, improving insulin sensitivity, and reducing fat storage and inflammation. —Karina Zaiets, USA Today, 30 June 2025

Eating fresh mango daily improved insulin sensitivity and blood sugar control in men with overweight or obesity. —Lauren Manaker Ms, Health, 28 June 2025

Patients treated with semaglutide had a 46 percent lower risk of developing ADRD than those receiving insulin, a 33 percent lower risk than those on metformin, and a 20 percent lower risk than those on earlier GLP-1 agonists. —Jenna Sundel, MSNBC Newsweek, 25 June 2025

Insulin, in turn, improves the transport of glucose into cells for fuel, lowering blood sugar and reducing the risk of insulin resistance.11 As with other medical conditions, the effect of tongkat ali on blood sugar in humans remains lacking. —Brittany Lubeck, Verywell Health, 20 June 2025

Word History

Etymology

New Latin insula islet (of Langerhans), from Latin, island

First Known Use

1914, in the meaning defined above

Phrases Containing insulin

• insulin-dependent diabetes
• insulin-dependent diabetes mellitus
• insulin-like growth factor
• insulin resistance
• insulin resistance syndrome
• insulin shock
• non-insulin-dependent diabetes
• non-insulin-dependent diabetes mellitus

Kids Definition

insulin

noun

in·​su·​lin ˈin(t)-s(ə-)lən 

: a hormone that is produced by the pancreas and is necessary for the normal use of glucose by the body

Medical Definition

insulin

noun

in·​su·​lin ˈin(t)-s(ə-)lən 

: a protein hormone that is synthesized in the pancreas from proinsulin and secreted by the beta cells of the islets of Langerhans, that is essential for the metabolism of carbohydrates, lipids, and proteins, that regulates blood sugar levels by facilitating the uptake of glucose into tissues, by promoting its conversion into glycogen, fatty acids, and triglycerides, and by reducing the release of glucose from the liver, and that when produced in insufficient quantities results in diabetes mellitus see iletin