Definition of hollandaise
: a rich sauce made basically of butter, egg yolks, and lemon juice or vinegar
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Recent Examples of hollandaise from the Web
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The eggs were ideally cooked, the hollandaise sauce fresh and velvety, the Canadian bacon ham-like in thickness and character.
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Leftover butter strained of cigarette ash and used for hollandaise.
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The idea of rooting for anybody but America is like slathering hollandaise sauce on a hot dog.
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And the menu includes vegetarian dishes, like a fried green tomato option for eggs Benedict, with jalapeño hollandaise and quinoa hash browns ($12).
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Use your head and not your hollandaise-heavy heart.
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Bombay Benedict, with toasted brioche, pickled hollandaise, poached eggs and veg masala bhaji, from Pondicheri in the NoMad neighborhood.
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Serrano ham and chipotle-hollandaise go on huevos benedictos.
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Menu includes stuffed French toast with bourbon bananas Foster; crab cake Benedict with poached eggs and tomato hollandaise; steak and eggs with potatoes; and cinnamon roll bread pudding for dessert.
These example sentences are selected automatically from various online news sources to reflect current usage of the word 'hollandaise.' Views expressed in the examples do not represent the opinion of Merriam-Webster or its editors. Send us feedback.
Origin and Etymology of hollandaise
French sauce hollandaise, literally, Dutch sauce
HOLLANDAISE Defined for English Language Learners
Definition of hollandaise for English Language Learners
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: a rich sauce made of butter, egg yolks, and lemon juice or vinegar
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