hollandaise

noun hol·lan·daise \ ˌhä-lən-ˈdāz \

Definition of hollandaise

:a rich sauce made basically of butter, egg yolks, and lemon juice or vinegar

Recent Examples of hollandaise from the Web

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Origin and Etymology of hollandaise

French sauce hollandaise, literally, Dutch sauce


HOLLANDAISE Defined for English Language Learners

hollandaise

noun

Definition of hollandaise for English Language Learners

  • : a rich sauce made of butter, egg yolks, and lemon juice or vinegar


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