hollandaise

noun

hol·​lan·​daise ˌhä-lən-ˈdāz How to pronounce hollandaise (audio)
: a rich sauce made basically of butter, egg yolks, and lemon juice or vinegar

Examples of hollandaise in a Sentence

Recent Examples on the Web
Examples are automatically compiled from online sources to show current usage. Read More Opinions expressed in the examples do not represent those of Merriam-Webster or its editors. Send us feedback.
Try the cheddar herb biscuit, an eggs Benedict dish made with wilted spinach, tomato, bacon, and hollandaise. Stacey Lastoe, Southern Living, 24 Oct. 2025 Brunch will begin next month, with Singh cooking eggs Benedict topped with salmon cakes and her hollandaise sauce. Miguel Otárola, Denver Post, 24 Oct. 2025 Or Basil Eggs Benedict, a Malasada-style doughnut stuffed with poached egg and a basil hollandaise sauce. Greg Mellen, Oc Register, 19 Sep. 2025 Many salad dressings, mayonnaise, and the hollandaise sauce that graces eggs benedict wouldn’t be possible without emulsification. Karla Walsh, Better Homes & Gardens, 2 Sep. 2025 See All Example Sentences for hollandaise

Word History

Etymology

French sauce hollandaise, literally, Dutch sauce

First Known Use

1907, in the meaning defined above

Time Traveler
The first known use of hollandaise was in 1907

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Cite this Entry

“Hollandaise.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/hollandaise. Accessed 7 Nov. 2025.

Last Updated: - Updated example sentences
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