glycerol

noun

glyc·​er·​ol ˈgli-sə-ˌrȯl How to pronounce glycerol (audio) -ˌrōl How to pronounce glycerol (audio)
: a sweet syrupy hygroscopic trihydroxy alcohol C3H8O3 usually obtained by the saponification of fats

Examples of glycerol in a Sentence

Recent Examples on the Web
Examples are automatically compiled from online sources to show current usage. Read More Opinions expressed in the examples do not represent those of Merriam-Webster or its editors. Send us feedback.
In a triglyceride, there are three fatty acids, each one connected to the same three-carbon glycerol molecule, which acts as the backbone of the molecule. Rosemary Trout, The Conversation, 10 June 2026 The material also contains cellulose wood fibers for tensile strength and structure, alginate derived from brown seaweed for dimensional stability necessary for 3D printing, plant glycerols for plastic flexibility, and water. Shirl Leigh june 08, New Atlas, 8 June 2026 Waste glycerol turned into industrial material The platform uses glycerol, a byproduct of biodiesel production. Sujita Sinha, Interesting Engineering, 20 May 2026 But leak tests using glycerol and water found that the menstrual cups held up with no damage, and that the material didn't degrade. Jessica Rendall, Space.com, 7 Dec. 2025 See All Example Sentences for glycerol

Word History

Etymology

glycerin + -ol

First Known Use

1880, in the meaning defined above

Time Traveler
The first known use of glycerol was in 1880

Browse Nearby Words

Cite this Entry

“Glycerol.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/glycerol. Accessed 16 Jun. 2026.

Kids Definition

glycerol

noun
glyc·​er·​ol ˈglis-ə-ˌrȯl How to pronounce glycerol (audio)
-ˌrōl
: a sweet colorless syrupy alcohol usually obtained from fats and oils

Medical Definition

glycerol

noun
glyc·​er·​ol ˈglis-ə-ˌrȯl How to pronounce glycerol (audio) -ˌrōl How to pronounce glycerol (audio)
: a sweet syrupy hygroscopic trihydroxy alcohol C3H8O3 usually obtained by the saponification of fats and used especially as a solvent and plasticizer, as a moistening agent, emollient, and lubricant, and as an emulsifying agent

called also glycerin

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