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fettuccine Al·fre·do | \ -(ˌ)al-ˈfrā-(ˌ)dō 
, -(ˌ)äl- \
, -(ˌ)äl- \variants:
or fettuccini Alfredo or fettucine Alfredo or fettucini Alfredo or less commonly fettuccine all'Alfredo \ -ˌal-(ˌ)al-ˈfrā-(ˌ)dō , -ˌäl-(ˌ)äl- \
, -ˌäl-(ˌ)äl- \Definition of fettuccine Alfredo
: a dish consisting of fettuccine with butter, Parmesan cheese, cream, and seasonings
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The first known use of fettuccine Alfredo was in 1961
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