dish rack

:  a more or less concave vessel from which food is served

:  the contents of a dish

:  food prepared in a particular way

:  present

:  to make concave like a dish

:  to disclose or discuss especially publicly

:  a wind-driven mass of high often broken clouds

:  to fly or scud in high wind

:  a framework for holding fodder for livestock

:  an instrument of torture on which a body is stretched

:  a cause of anguish or pain

:  to torture on the rack

:  to cause to suffer torture, pain, anguish, or ruin

:  to stretch or strain violently

:  to draw off (wine) from the lees

:  to go at a rack

:  either of two gaits of a horse:

:  pace

:  a fast showy 4-beat gait similar to the pace but in which the feet of the same side do not touch down at the same time

:  the neck and spine of a forequarter of veal, pork, or especially mutton

:  the rib section of a lamb's forequarters used for chops or as a roast — see lamb illustration

:  destruction