Recent Examples of choucroute from the Web
In a city without a harsh winter, is there ever a good time to serve choucroute, cassoulet or boeuf bourguignon?
Alsace is also famous for its culinary traditions, for its wine and cheese and for its choucroute garnie: a heavenly stew made from sausages, charcuterie and sauerkraut.
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Origin and Etymology of choucroute
First Known Use: 1849See Words from the same year
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