: a perennial composite (see compositeentry 1 sense 1b) herb (Chamaemelum nobile synonym Anthemis nobilis) of Europe and North Africa with aromatic (see aromaticentry 1 sense 1) foliage and flower heads
2
: any of several composite plants (such as genera Matricaria and Anthemis) related to chamomile
especially: an annual Eurasian herb (M. chamomilla synonym M. recutita) naturalized (see naturalizesense 4) in North America
3
: the dried flower heads of chamomile that are often used in making tea and that yield an essential oil possessing medicinal properties
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Treatments utilize Bamford’s signature botanical products, infused with rosemary, geranium, and calming chamomile.—Condé Nast, Condé Nast Traveler, 2 June 2026 Certain herbs, such as chamomile, hibiscus, and lemon balm, may have mild blood sugar-lowering effects.—Karen Berger, Verywell Health, 27 May 2026 Cover seeds lightly with sand or fine soil after sowing, as chamomile seeds are light dependent for germination.—Barbara Gillette, The Spruce, 26 May 2026 Add Brugal 1888, elderflower liqueur, lemon juice, and chamomile tea syrup into a cocktail shaker with ice.—Claudia Alarcón, Forbes.com, 23 May 2026 See All Example Sentences for chamomile
Word History
Etymology
Middle English camemille, from Medieval Latin camomilla, modification of Latin chamaemelon, from Greek chamaimēlon, from chamai + mēlon apple