calabrese

noun

cal·​a·​bre·​se
ˌkaləˈbrāzē,
-sē
plural -s
: a broccoli (Brassica oleracea italica) having a greenish terminal head and similar lateral heads that develop after the terminal one is cut

Word History

Etymology

Italian, Calabrian

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Cite this Entry

“Calabrese.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/calabrese. Accessed 22 Jul. 2024.

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