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Its specialty is red and green butterhead lettuce, aka a salad mix called the Butta’ Blend.—
Darcel Rockett,
Chicago Tribune,
10 Nov. 2022 Alessandra, meanwhile, was roasting small potatoes, drizzling olive oil over butterhead lettuce, and cooking sweet Italian sausages.—
Libby Copeland,
Curbed,
14 Mar. 2018 Head lettuce types like romaine and butterhead perform best when transplanted.—
Hilary Dahl,
Good Housekeeping,
3 Aug. 2017