: the drupaceous fruit of a small tree (Prunus dulcis synonym P. amygdalus) of the rose family with flowers and young fruit resembling those of the peach
especially: its ellipsoidal edible kernel used as a nut
This nut is seed of a tree in the rose family, native to Southwest Asia. The tree grows somewhat larger and lives longer than the peach. It is strikingly beautiful when in flower. The nuts are either sweet or bitter. Sweet almonds are the edible type consumed as nuts and used in cooking. The extracted oil of bitter almonds is used to make flavoring extracts for foods and liqueurs. Almonds provide small amounts of protein, iron, calcium, phosphorus, and B vitamins, and are high in fat.
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Mike Weststeyn, whose family owns about 700 acres of almond orchards in the Ripon area, said their work schedule is guided by daylight, not the clock.—
Charlie Lapastora,
CBS News,
3 Nov. 2026 The Sandaloo features a towering, curved silhouette and is designed with a 130-mm block heel, a thick supportive platform, a dainty almond open toe and a delicate ankle strap.—
Karla Rodriguez,
Footwear News,
3 Nov. 2026 Eating a banana or an apple dipped in almond butter can make for a satisfying snack.—
Angela Ryan Lee,
Verywell Health,
3 Nov. 2026 Add 1 cup raw sunflower seeds, pumpkin seeds (pepitas), and/or coarsely crushed raw nuts (such as walnuts, almonds, and/or hazelnuts) and stir to coat.—
Rebecca Firkser,
Bon Appetit Magazine,
2 Nov. 2026 See All Example Sentences for almond
Word History
Etymology
Middle English almande, from Anglo-French alemande from Late Latin amandula, alteration of Latin amygdala, from Greek amygdalē