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\ ˌä-lə-ˈgrek 
, ˌa-lə- \
, ˌa-lə- \Definition of à la grecque
: served in a sauce made of olive oil, lemon juice, and several seasonings (such as fennel, coriander, sage, and thyme)
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Time Traveler for à la grecque
The first known use of à la grecque was in 1895
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