Dinner is an event at Pellico 3, the hotel’s gastronomy project, reconceptualised in 2022 and conducted by executive chef Guido Paternollo, who has worked under haute cuisine kings Enrico Bartolini and Alain Ducasse.
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Condé Nast,
Condé Nast Traveler,
10 Oct. 2026
The kingdom braces for the war on the horizon in this new Norse saga, as other Scandinavian kings and even an English king are drawn into the chaos.
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