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Recent Examples of patesSpeaking of pates, Dunk also visits the blacksmith, Steely Pate, who offers to sell him armor for 800 stags, or cheaper armor for 600.—
Erik Kain,
Forbes.com,
26 Jan. 2026
Mannequin heads stare at you through the storefront window, each topped with a wildly unique hairpiece – one with long, curly, bubblegum pink locks; another with a bright orange bob.
—
USA TODAY NETWORK,
USA Today,
29 July 2026
Scavengers would dig up artifacts like gold coins and porcelain doll heads, and Bayouth admired their aged, archival qualities, a theme that takes shape in her ceramics.
—
Emily Tarinelli,
Los Angeles Times,
29 July 2026
With the advent of breed standards and clubs in the early 1900s, an official criteria for a proper Lab, such as otter tails, water resistant coats and wide skulls, became more concrete.
—
Pat Mueller,
USA Today,
24 July 2026
The most popular Swedish candies are already stocked – Kex chocolate, Daim chocolate caramel, Bilar fruity marshmallow race cars and Bubs fruity and sour gummy skulls.
—
Fort Worth Star-Telegram,
Fort Worth Star-Telegram,
23 July 2026
Commercial opportunities The telltale giant golf balls at Buckley Space Force Base, on the western edge of America’s high plains, are radar domes designed to protect the sensitive antennas inside.
—
Anna Mulrine Grobe,
Christian Science Monitor,
30 July 2026
The Development and Production Contract covers the Baba and Avanah domes of Kirkuk plus Bai Hassan, Jambur and Khabbaz.
For mains, guests were given the option of beef tenderloin with beans, sesame, and house-made Sriracha or a separate protein with summer peas and a ginger scallion sauce.
—
Chanel Vargas,
InStyle,
25 July 2026
Adding beans, legumes, nuts, seeds, fruits, vegetables and whole grains are great ways to get fiber from whole foods, Mokari said.
Outside the stadium gates, dozens of vendors hawked barbequed skewers, cold noodles and sweets at a dedicated night market for game days.
—
Simone McCarthy,
CNN Money,
21 July 2026
The reader noted that the restaurant owner found someone who spoke English to come in and translate to her that the chefs were using the water that cooked udon noodles to then cook the edamame.