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Recent Examples of patesThe kitchen makes its own terrines, pates and pickles, among other pantry staples, which shine in dishes like mussels in tomato-miso escabeche and burrata with pistachio pistou and fermented honey.—
Kate Bradshaw,
Mercury News,
25 Aug. 2026 French research suggests that people with numerous, deep forehead wrinkles are more likely to die of heart disease than those with smooth frontal pates.—
Scott Lafee,
San Diego Union-Tribune,
11 Aug. 2026 Speaking of pates, Dunk also visits the blacksmith, Steely Pate, who offers to sell him armor for 800 stags, or cheaper armor for 600.—
Erik Kain,
Forbes.com,
26 Jan. 2026
Trout, whose Angels tenure has included seven managers and five heads of baseball operations, will now be playing under a new owner for the first time.
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Fabian Ardaya,
New York Times,
2 Sep. 2026
Presidential library residence Bill and Hillary still have a place to rest their heads in Little Rock.
The Pro Bowl began in 1950 and was played in warm-weather cities or domes for all but the 1974 game, which was held at Arrowhead Stadium in Kansas City.
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Pete Grathoff,
Kansas City Star,
3 Sep. 2026
This, in turn, removes primary-circuit pressure risks and eliminates the requirement for bulky, high-pressure containment domes.
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Aman Tripathi,
Interesting Engineering,
2 Sep. 2026
Today’s recipe One key to the success of Daniele Uditi’s pasta e fagioli is the beans — pale yellow Peruanos from Mexico by way of Peru instead of the more traditional Italian cannellini beans.
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Jack Dolan,
Los Angeles Times,
4 Sep. 2026
Nonprofits sell food like ham and beans, hot chocolate, and bread-bowl soup.
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Julia Sayers Gokhale,
Midwest Living,
2 Sep. 2026
The Central Valley is known as America’s salad bowl, for its vast production fruits, vegetables and nuts that stock refrigerators and kitchen tables across America.
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ABC News,
ABC News,
5 Sep. 2026
Many of California’s Asian American leaders have come through that boot camp, which provides training on the nuts-and-bolts of organizing, media relations, and messaging.
Anyone who has worked with fresh pasta knows the line between al dente and flabby noodles is infinitesimally fine.
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Sean Timberlake,
Sacbee.com,
8 Sep. 2026
The pasta—a hair clump of noodles in a soupy, sweetish tomato sauce—came in one of those parsimonious bowls with a small hollow in the middle and a rim as broad as Saturn’s rings.