Synonyms of components

components

noun

plural of component

as in factors

one of the parts that make up a whole

each set is composed of several distinct components

Synonyms & Similar Words

• factors
• members
• ingredients
• elements
• constituents
• building blocks
• characteristics
• bases
• items
• features
• aspects
• traits
• segments
• pieces
• sections
• facets
• details
• portions
• particulars
• fragments
• particles
• sectors
• subcomponents
• part and parcels
• partitions
• divisions
• points

Antonyms & Near Antonyms

• compounds
• masses
• wholes
• composites
• aggregates
• totals
• mixtures
• combinations
• sums
• summations
• entireties
• blends
• mixes
• admixtures
• amalgams
• totalities
• intermixtures
• amalgamations

Example Sentences

Recent Examples of components

Many can be valuable components of a balanced diet, including the Mediterranean diet. — Laura Solla, Vogue, 21 Oct. 2026

These mechanical details are not only functional components but also part of the overall visual language of the tool. — New Atlas, 21 Oct. 2026

Gerlach, the photographer, began documenting the kitchens in 360-degree panoramas after discovering that existing photographs rarely captured the relationship between their individual components. — Tara Anne Dalbow, Architectural Digest, 21 Oct. 2026

Semiconductors also fail in ways iron does not, and a box with thousands of switching components has thousands of things that can go wrong on a Tuesday. — Alex Pasternack, Scientific American, 20 Oct. 2026

Interestingly, though, when system components have very little temperature difference, the rate of thermal equilibrium is not the same as when the temperature differences are on the higher side. — Ameya Paleja, Interesting Engineering, 20 Oct. 2026

At the design lab, staff members use massive 3D printers to manufacture design concepts for Xbox components. — Sebastian Herrera, Fortune, 20 Oct. 2026

Historically, organizations could purchase off-the-shelf technology components and focus their efforts elsewhere. — Michal Siwinski, Forbes.com, 20 Oct. 2026

Allison Wells, a senior instruction specialist in Purdue University’s Department of Food Science, said in a Campus Insights Media video that the starter’s microorganisms begin breaking down starches and other larger components in the dough. — Ryan Brennan, Miami Herald, 20 Oct. 2026