How to Use stir-fry in a Sentence

stir-fry

1 of 2 verb

• So which cut of beef is best for a stir-fry?
  — Cathy Thomas, Oc Register, 10 Feb. 2026
• Sauté or braise celery, or add it to a stir-fry.
  — Nancy Lebrun, Verywell Health, 4 Aug. 2025
• Dice carrots to add to soups, stews, and stir-fries.
  — Lindsay Curtis, Health, 12 Nov. 2025
• Smaller ones should be added at the last minute to stir-fries.
  — Bill Heavey, Field & Stream, 11 May 2023
• Try it in stir-fries, soups, or sautéed with garlic.
  — Sohaib Imtiaz, Verywell Health, 19 Sep. 2025
• What makes this dish so quick to cook is the stir-frying method.
  — Robin Miller, The Arizona Republic, 8 June 2023
• Frozen onions are ideal for soup, stews, stir-fries, and casseroles.
  — Katie Rosenhouse, Southern Living, 30 Sep. 2025
• Add coconut aminos to stir-fries close to the end of cooking.
  — Merve Ceylan, Health, 26 Sep. 2025
• Broccoli is no stranger to stir-fry, and for good reason.
  — Maggie Meyer Glisan, Better Homes & Gardens, 15 Mar. 2026
• Pile cubed tofu atop a bowl of noodles or add it to a stir-fry.
  — Ali Francis, Bon Appetit Magazine, 29 July 2026
• Grill them with some olive oil or cheese, or add to a stir-fry with meat or tofu.
  — Women's Health, 1 May 2023
• Drop this into soup or give it a good stir-fry to tame the flavor.
  — Jolene Thym, Mercury News, 27 Oct. 2025
• Toss them into stir-fries, salads, or grain bowls.
  — Cristina Mutchler, Verywell Health, 3 Nov. 2025
• Serve with broccoli, peas, or carrots for a stir-fry feel.
  — Kimberly Holland, Southern Living, 4 Aug. 2025
• Add almonds to salads, grain bowls, or stir-fries.
  — Merve Ceylan, Health, 28 Jan. 2026
• Serve it with a full stir-fry set up or enjoy this eggplant on its own.
  — Cameron Beall, Southern Living, 20 Feb. 2026
• Bok choy can be used in salads, or it can be steamed, braised, sautéed, or stir-fried.
  — Treehugger Editors, Treehugger, 7 Sep. 2023
• Then add the peas and continue to stir-fry for 1 minute.
  — The Week Uk, TheWeek, 22 Jan. 2026
• They can be eaten raw or stir-fried, roasted, or added to soups or stews.
  — Joy Emeh, Health, 12 Mar. 2026
• Soups, stir-fries, chilis, even just good old rice and beans – the options are endless.
  — USA TODAY, 30 July 2023
• One bell pepper adds sweetness and color to the stir-fry.
  — Robin Miller, AZCentral.com, 24 Dec. 2025
• Use them as a dip, spread, or topping for toast, or add them to dressings or stir-fries.
  — Kirsten Nunez, Martha Stewart, 17 Jan. 2026
• One of my go-to meals is a tofu stir-fry with peppers and onions served over brown rice.
  — Hannah Harper, Health, 27 Dec. 2025
• Sauté bok choy with other vegetables for a quick stir-fry.
  — Carrie Madormo, Verywell Health, 6 Nov. 2025
• In a salad or slaw; air-fried or stir-fried; brined or broiled—count me in for a serving.
  — Karla Walsh, Better Homes & Gardens, 7 Mar. 2026
• Stir them into soups, stir-fries, or stews just before serving.
  — Lindsay Curtis, Health, 6 Nov. 2025
• But great white sauce stir-fry dishes and various chow mein are marked gluten-free.
  — Sophie Lindberg, Kansas City Star, 9 Aug. 2026
• Try grilling it, stir-frying it with vegetables, or adding it to stews.
  — Merve Ceylan, Health, 3 Feb. 2026
• Bell peppers are great for stir-fries, wraps, and pasta dishes.
  — Chelsea Rae Bourgeois, Health, 20 Dec. 2025
• Frozen vegetables can quickly be added to soups, stews, and stir-fries.
  — Carrie Madormo, Verywell Health, 15 Apr. 2026

stir-fry

2 of 2 noun

• Switch things up with this tomato and egg stir-fry.
  — Candy Hom, AJC.com, 28 June 2026
• Ginger works in hot drinks, stir-fries, and soups.
  — Zia Sherrell, Health, 22 Apr. 2026
• Trim off garlic scapes for use in soups and stir-fry.
  — Andy Wilcox, Better Homes & Gardens, 1 May 2026
• Frozen celery works best in cooked dishes like soups, casseroles, and stir-fries.
  — Heather Riske, Better Homes & Gardens, 4 June 2026
• How to Eat Add tempeh to a stir-fry in place of meat.
  — Kirsten Nunez, Martha Stewart, 5 June 2026
• Add the cabbage and stir-fry for 2-4 minutes.
  — Candy Hom, AJC.com, 19 Apr. 2026
• Young beet leaves are great additions to salads and stir-fries.
  — Rita Pelczar, Better Homes & Gardens, 26 May 2026
• Onions can be used raw in salads and sandwiches, or cooked in soups or stir-fries.
  — Zia Sherrell, Health, 22 Apr. 2026
• Firm tofu is great for stir-fries, scrambles, salads, grain bowls, and stews.
  — Christina Manian, Health, 28 May 2026
• Try black bean tacos, lentil soup, tofu stir-fry, chickpea curry, or edamame grain bowls.
  — Amy Brownstein, Verywell Health, 8 May 2026
• This stir-fry is so easy to make, you won't even be tempted to look at a takeout ut menu for dinner.
  — Kelsey Ogletree, Better Homes & Gardens, 25 June 2026
• Try tossing broccoli sprouts into slaws and salads or add them to omelets and stir-fries.
  — Kim Toscano, Southern Living, 14 Sep. 2026
• Mix them into a stir-fry dish with your favorite lean protein, rice, spices, and veggies.
  — Vanessa Caceres, Verywell Health, 10 June 2026
• This can be served with aloo bhaja, a potato stir-fry, or aloo’r chops, potato croquettes.
  — Madhushree Basu Roy, Saveur, 30 Apr. 2026
• Ginger Ginger makes an earthy yet zingy twist for tea, pies, smoothies, and stir-fries.
  — Sarah Garone, HEALTH, 16 Sep. 2026
• Add buckwheat noodles to soups, salads, or stir-fry dishes.
  — Julie Marks, Verywell Health, 12 June 2026
• Sure enough, the leftover stir-fry made for an excellent desk lunch that kept me full for the whole afternoon.
  — Alaina Chou, Bon Appetit Magazine, 17 June 2026
• This meal adds fiber from vegetables, soy foods and noodles while still feeling like a weeknight stir-fry.
  — Ryan Brennan, Miami Herald, 8 June 2026
• Xin Tai’s menu also includes stir-fry, tofu, seafood, and dessert dishes.
  — Emma Hall, Sacbee.com, 16 Sep. 2026
• Since cooking will soften an underripe avocado, cube it and add it to a stir-fry.
  — Aly Walansky, Southern Living, 30 Apr. 2026
• Red jalapeños are tasty in fresh salsas, stir-fries, and dehydrated spice blends, but green jalapeños are the best choice for jalapeño poppers.
  — Lauren Landers, Better Homes & Gardens, 18 May 2026
• The removal of surface starch helps achieve light, separate grains that are ideal for dishes like pilafs and stir-fries.
  — Aksha Mittapalli, Better Homes & Gardens, 1 June 2026
• For dinner, make tempeh and vegetable stir-fry with snap peas, bell pepper, bok choy, edamame and soba noodles in a sesame-ginger sauce.
  — Ryan Brennan, Miami Herald, 8 June 2026
• Freezing is best when using your onions for cooked dishes like soups, stews, sautés, or stir-fries, as the texture will soften after thawing.
  — Katie Rosenhouse, Southern Living, 26 June 2026
• Fresh corn is an easy, versatile ingredient to toss into salads, stir-fries, pastas, dips, and so much more.
  — Lisa Cericola, Southern Living, 13 June 2026
• It’s frequently used in Thai curries and stir-fries, as well as Vietnamese soups and noodle dishes.
  — Jessica Safavimehr, Southern Living, 24 Sep. 2026
• Chef and owner Mina Sourignavong also serves Thai stir-fries and matcha lattes.
  — Fort Worth Star-Telegram, 28 Apr. 2026
• Cube and pan-fry firm tofu until golden, crumble into scrambles or tacos, marinate and bake, or add to curries and stir-fries.
  — Lauren Panoff, Verywell Health, 15 June 2026
• Add it to pasta salad, blend it into broccoli cheddar soup, mix it into your favorite stir-fry, or scramble it with eggs in the morning.
  — Olivia McIntosh, Martha Stewart, 27 May 2026
• Add the cauliflower rice and mixed vegetables and stir-fry for 5 to 7 minutes, until tender.
  — ABC News, 30 Sep. 2026